MARK RYAN DEAD HORSE CABERNET SAUVIGNON 750ML

The Dead Horse is a large, balanced cabernet filled with baking spice and boysenberry aromas that carry through to the palate where they are joined by flavors of anise and eucalyptus. The tannins are balanced by a silky mouthfeel and the lingering finish is filled with black pepper and herbs.

Blend: 90% Cabernet Sauvignon, 8% Merlot, 1% Cabernet Franc, 1% Petit Verdot