MARK RYAN DEAD HORSE CABERNET SAUVIGNON 750ML

The Dead Horse is a large, balanced cabernet filled with baking spice and boysenberry aromas that carry through to the palate where they are joined by flavors of anise and eucalyptus. The tannins are balanced by a silky mouthfeel and the lingering finish is filled with black pepper and herbs. Blend: 90% Cabernet Sauvignon, 8% Merlot, 1% Cabernet Franc, 1% Petit Verdot

Not sold at this location.

Airdrie: Not Carried

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Features

Brand: Mark Ryan
Flavours: Blackberry, Spice, Cedar
Appellation: Columbia Valley
Wine Varietal: Cabernet Sauvignon
Colour: Red
Wine Type: Still
ABV: 14.9
Pairings: Lamb Curry, Cheddar, Roast Vegetables